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Wild and Sport British Pie Week Recipe


I’m a bit late for this one, nevertheless it’s to not late to make this at house for your self.

Get pleasure from a recreation pie, with the recipe developed for British pie week

To have fun British Pie Week (March 6-12), recreation specialist Wild and Sport launched a easy recipe for home-cooked recreation pie.

By specialising in frozen merchandise, Wild and Sport is making British recreation obtainable all yr spherical. The corporate champions recreation as a lean, excessive protein various to farmed meats. Wild recreation can also be good for the atmosphere, with some meats, equivalent to venison, produced by crucial culling to guard ecosystems.

Wild and Sport’s award-winning pies are made to conventional recipes and run from chilly pies with scorching water crust pastry via to luxurious scorching pies equivalent to pheasant, steak and ale or venison, beef, crimson wine and cranberry.

Wild and Sport co-founder Steven Frampton stated:

“One of the crucial satisfying methods to take pleasure in recreation is cooked in a standard pie. At Wild and Sport we concentrate on making it simple to attempt recreation for the primary time – and a pie is an ideal technique to begin.”

Sport Pie

Feeds 4

Elements

  • 1 pack Wild and Sport recreation combine
  • 1 onion, diced
  • 1 pack of prepared rolled puff pastry
  • 200g mushrooms, sliced
  • 1 tsp dried tarragon
  • An enormous knob of butter
  • Olive oil
  • 3 tbsp plain flour
  • 1 litre rooster inventory
  • 1 egg

Directions

  1. Pre-heat your oven to 160C/150Cfan/fuel mark 3.
  2. In a lidded, oven proof pot, fry the onion within the butter and a glug of olive oil till gentle.
  3. Toss the sport combine within the flour and season.
  4. Add the sport combine to the pan and brown.
  5. Add the mushrooms and cook dinner till softening.
  6. Add the inventory and warmth till effervescent.
  7. Put the lid on the pot and cook dinner for two hours.
  8. Take away the pot from the oven and switch the pie filling right into a pie dish.
  9. High with the pastry.
  10. Brush the highest with egg.
  11. Flip the oven as much as 220C/200fan/fuel mark 6.
  12. Bake within the oven for about 25-Half-hour till the pastry has browned and risen.
  13. Serve with greens of your alternative.

Based in 2017, Wild and Sport sells a variety of able to cook dinner recreation, pies, pasties, charcuterie and prepared meals from its web site and from chosen unbiased meals retailers and supermarkets within the UK.

Wild and Sport began life in Bristol and lately moved to its personal distribution centre in Somerset.

The Wild and Sport web site is at www.wildandgame.co.uk

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