We’re thrilled to introduce you to our pleasant steamed Christmas pudding recipe that guarantees so as to add a splash of magic to your vacation celebrations.
Our recipe is not only one other Christmas Pud, in any other case generally known as Figgy pudding or referred to as Plum Pudding. It is the perfect Christmas pudding you will ever style, an ideal mix of custom and ease.
We have simplified the standard Christmas pudding recipe for modern-day residence cooks to create a masterpiece simply.
This Basic Christmas Pudding is steamed for eight hours in your hob in a big pan or steamer, bringing out candy, wealthy, deep, festive flavours.
Bounce to:
If you happen to love Christmas pudding recipes, you might need to take a look at our sluggish cooker Christmas Pudding Recipe. It’s best to take a look at our puff pasty mince pie recipe, too.
Learn how to Make Christmas Pudding
We consider that nice cooking needs to be easy and approachable, so we have made certain this recipe is simple to comply with, with clear directions and useful ideas.
Try the video beneath.
So, are you able to dive into the heat and pleasure of making your individual Christmas pudding?
Bounce to Christmas Pudding Recipe Card
Let’s get began! Bear in mind, the key ingredient is at all times a sprinkle of affection and a beneficiant serving to of festive spirit.
Historical past
Up to now, Christmas puddings had been usually made on “Stir-up Sunday,” which is the final Sunday earlier than Introduction, normally falling on the finish of November. The pudding combination was historically stirred by every member of the household.
The pudding would then be saved and left to mature in a cool place till Christmas Day — a course of that may take as much as six weeks! This was achieved to permit the flavours to meld collectively and intensify, leading to a wealthy, fragrant dessert that is actually festive.
Quick-forward to at the moment, and whereas some households nonetheless uphold this custom, it is pointless. It is completely wonderful to eat it right away after cooking. You may nonetheless get a deliciously moist pudding with an exquisite mix of flavours — fruity, spicy, and barely boozy in case you’ve added alcohol.
We give recommendation for each choices.
Substances
Let’s discuss what elements are in most Basic Christmas Pudding Recipes. We all know some elements may be arduous to search out, so we have offered substitutes wherever attainable.
Suet
This ingredient is a staple in conventional Christmas Pudding recipes and may be present in all UK supermarkets. Whereas we use beef suet, vegetable suet can be an appropriate various.
You possibly can substitute it with vegetable shortening or butter in case you can not discover it. It’s best to freeze and grate earlier than including. Use the identical weight.
Brown Sugar
We like to make use of Comfortable Darkish Brown Sugar, which provides the pudding a wealthy flavour and a darkish color.
Substituting with different brown sugars impacts the flavour and texture. Muscovado sugar will give it a extra treacly flavour, whereas Demerara sugar will give it a barely crunchy texture. Mild brown sugar will make the cake a lighter color and never as wealthy.
Flour
For our Christmas pudding recipe, we use self-raising flour. One of these flour combines all-purpose flour, baking powder, and a pinch of salt. Self-raising flour helps give the pudding a slight rise.
You need to use plain flour as an alternative, add a pinch of baking powder and salt too.
Combined Spice
We use blended spice in Christmas pudding, embodying the festive season’s heat and fragrant mix. Combined spice usually incorporates cinnamon, nutmeg, and allspice, with attainable additions of mace, cloves, coriander, and ginger.
Every spice contributes a novel flavour and aroma, making a melody of style in your mouth.
You possibly can add extra spices if you wish to add a private contact. For example, in case you’re a giant fan of cinnamon, you would possibly need to add extra.
It is all about discovering the perfect steadiness for your loved ones’s palate!
Eggs
In our recipe, we use massive eggs. Eggs act as a binding agent, holding all of the pleasant elements collectively and giving the pudding its agency but tender texture.
Breadcrumbs
Contemporary breadcrumbs give a tender texture to the Xmas Pudding. I don’t advocate utilizing dried breadcrumbs.
We make our breadcrumbs for the Christmas pudding recipe utilizing sliced white stale bread blitzed within the blender.
Nevertheless, don’t fret in case your bread isn’t stale! Contemporary breadcrumbs work out simply as nicely. Give it a fast pulse in a blender or meals processor.
Combined Dried Fruits
Our recipe requires blended dried fruits, a mix of raisins, sultanas, and currants, with candied blended peel.
That is the place you will get inventive, be happy to make use of no matter mixture of dried fruits you want. Some fashionable additions embrace chopped apricots, prunes or cranberries.
Apple
We advocate utilizing cooking apple for our Christmas pudding recipe. A range like Bramley, recognized for its tart and tangy flavour, works splendidly on this recipe.
If you do not have a Bramley apple, don’t fret! Numerous apples will work simply as nicely; it is all about private desire and what you may have in your fruit basket.
Grate it for a beautiful, wonderful texture in your pudding. Or, finely cube your apple as an alternative in case you want a bit extra chunk. It is your pudding, in spite of everything!
Orange
An orange is likely one of the key elements that can impart a splendidly recent and tangy style to your Christmas pudding. We use each the zest and juice from the orange in our recipe.
Brandy
The quintessential festive ingredient, brandy, provides heat and depth to the flavours in your Christmas pudding.
We use it within the combination earlier than steaming. The alcohol will cook dinner off throughout steaming, leaving solely its pleasant heat behind. Then, we add extra on prime when serving. However that’s non-compulsory!
We’ve stored the quantity used pretty low. If your loved ones likes a stronger brandy Christmas Pudding, add extra and use much less orange juice.
Butter
We use butter to grease our pudding basin. Greasing the basin ensures that your pudding does not persist with the perimeters and comes out simply after steaming.
Non-compulsory Extras
There are different fashionable elements that may be added to personalise your Christmas pudding.
Nuts
Nuts are a standard addition to the Basic Christmas Pud, whether or not wonderful or chunky. Floor almonds are a well-liked selection.
Different Spirits
You need to use different spirits, reminiscent of whiskey and rum, as an alternative of Brandy.
One among our favourites is spiced rum, reminiscent of Captain Morgan’s.
Pudding Dimension
We used our Christmas Pudding combination to make two puddings utilizing the 900ml dimension pudding basin.
The recipe we’ve given can be utilized to make varied quantities and sizes of Christmas Puddings. Listed here are some measurements that can assist you resolve which dimension you need to cook dinner.
| Pudding Basin | 650 ml / 1.1 pint | 900 ml / 1.6 pint | 1750ml / 3 pint |
|---|---|---|---|
| Dimension of Basin | 14cm x 14cm H 8cm |
16cm x 16cm H 9cm |
20cm x 20cm H 11cm |
| Weight of Cooked Pudding | 650 grams | 900 grams | 1.7kg |
| How Many Every Will Serve | 4-5 | 6-8 | 12-15 |
| Our recipe will make | 3 x 650g Puddings | 2 x 900g Puddings | 1 x 1.7kg Pudding |
We’ve given cooking occasions afterward the put up
We use a Mason Money pudding basin S36. It holds 900ml (1.6 imperial pint), and measures 16cm x 16cm x 9cm.
An identical-sized heatproof bowl will do the trick if you do not have one. A glass Pyrex bowl will work, however it is not going to be as tall.
You might make one massive pudding utilizing a Mason Money pudding basin S24. It holds 1.75l (3 imperial pint), and measures 20cm x 20cm x 11cm.
Be sure you have a pan large enough to steam it in!
Or you might make 3 smaller puddings utilizing Mason Money pudding basin S42. It holds 650ml (1.1 imperial pint), and measures 14cm x 144cm x 8cm.
Gear
Earlier than diving into the recipe, gathering all the mandatory gear is crucial. Don’t be concerned—we have stored it easy, identical to our recipe.
Pudding Basin
This can be a deep, spherical dish for making steamed puddings. It is the standard bowl used for Christmas puddings, contributing to their iconic spherical form.
Steamer
A steamer is essential to reaching the moist, dense texture that makes a Christmas pudding pleasant.
In case you have a 3 tier steamer, you’ll be able to cook dinner two puddings concurrently. Or, if utilizing a two-tier, place one within the water and one within the steam basket.
A big saucepan with a tight-fitting lid could be a nice various in case you do not personal a steamer. Make sure the pan is deep sufficient to carry the pudding basin and a few water.
Cooking Twine
You may want this to safe the greaseproof paper and foil round your pudding basin. Any sturdy, food-safe string will work.
Greaseproof Paper & Foil
You may want greaseproof paper (or baking parchment paper) and kitchen foil to safeguard your pudding throughout the steaming course of and forestall moisture from spoiling its texture.
These supplies work collectively to seal in warmth, guaranteeing your pudding cooks evenly and completely.
Grater
A wonderful grater is required to zest the orange and grate the apple in our Xmas pudding recipe. The zest provides a recent, tangy flavour that fantastically balances the pudding’s richness.
Directions
This Christmas Pudding recipe consists of a number of steps, I will not delve too deeply into it right here.
For complete directions, together with exact measurements and visible aids, please consult with the recipe card.
Substances Preparation
Begin by making breadcrumbs out of white bread in a blender. In a mixing bowl, mix these breadcrumbs with suet, tender darkish brown sugar, self-raising flour, dried blended fruit, and blended spice. Stir nicely to combine the dry elements.
Subsequent, grate the zest from a big orange, rigorously avoiding the bitter white pith. Halve the orange and squeeze out the juice.
Add brandy to the orange juice till they measure 150ml collectively. Alter the ratio based mostly in your desire for alcohol content material, or use solely orange juice for an alcohol-free model.
Peel and grate a cooking apple, or finely chopped in case you want. Whisk two massive eggs in a small bowl.
Add the apple, brandy, orange juice, zest, and whisked eggs into the dry combination and stir nicely.
Put aside the combination whilst you put together the pudding basin. Optionally, you’ll be able to let the combination soak in a single day for a stronger flavour.
Pudding Basin Preparation
Flip the empty basin the other way up onto parchment paper and draw across the prime to create a disc. Reduce across the circle and generously butter the basin and the parchment.
Pour the pudding combination into the basin, leaving about 2 cm of house from the rim. Flatten the highest and canopy it with the greased parchment paper.
Place a sheet of greaseproof paper and an equally sized sheet of foil on a flat floor. Fold them collectively within the centre to create a crease for the pudding to steam and rise.
Safe this over the basin with string, making a deal with with the surplus string. Trim off any extra paper and foil.
Cooking Methodology
Place the ready pudding basin in a steamer over a pan of simmering water or in a big lidded pan crammed with boiling water midway up the basin.
Guarantee no water will get into the combination. If you happen to’re cooking a number of puddings, use a multi-tier steamer.
Steamed Christmas Pudding Cooking Time
Keep a delicate simmer to generate steam.
Cooking occasions differ based mostly on the scale of your pudding
| 650 ml / 1.1 pint | 900 ml / 1.6 pint | 1750ml / 3 pint |
|---|---|---|
| 6 hours | 8 hours | 9 hours |
Examine and prime up the water because it evaporates. As soon as cooked, take away the pudding, let it cool barely, after which tip it onto a plate.
Serve or Retailer
Get pleasure from your freshly cooked Christmas pudding right away (see serving recommendations beneath) or in case you’ve ready your pudding forward of time, it is easy to retailer. See the data beneath the recipe card for extra storage recommendation.
Serving Recommendations
Serving your Christmas pudding on the day it is cooked is a pleasant expertise.
For an added contact of festivity, you’ll be able to heat brandy (or different spirits) in a pan and thoroughly gentle it with a long-handled lighter or match earlier than pouring it over the new pudding. Watch out!!
Adorning with holly or a sprinkle of icing sugar can even add to the festive presentation.
When serving, lower the pudding into skinny slices and pair it together with your selection of Brandy Butter, Brandy Sauce, Cream, Ice cream, or Custard for a deliciously indulgent deal with.
📖 Step by Step Recipe
Steamed Christmas Pudding Recipe
Substances
- 115 g White Bread
- 110 g Shredded Suet
- 225 g Comfortable Darkish Brown Sugar
- 50 g Self Elevating Flour sifted
- 2 teaspoon Combined Spice
- 500 g Dried Combined Fruit
- 1 massive Orange zest and juice
- 1 Cooking Apple grated
- 2 massive Eggs
- 50 ml Brandy
- 1 teaspoon Butter for greasing
To Serve your selection of the beneath
- Brandy Butter
- Brandy Sauce
- Cream
- Icecream
- Custard
Directions
Christmas Pudding Combination
Pudding Basin Preparation
Cooking Time for Christmas Pudding
Serving on the Day it’s Cooked
Reheat
-
Microwave: The simplest methodology to reheat is to take away the foil it’s saved in. Place a plate on prime and microwave for five minutesRe-steam To re-steam on the hob, unwrap and repeat steps 7-12 for Pudding Basin Preparation in recipe card above. Then steam for 1 ½ hours to reheatParticular person SlicesAnother choice is to reheat every slice individually within the microwave in 30-second intervals till heated by.
Notes
Non-compulsory Extras
Different fashionable elements may be added to personalise your Christmas pudding.
Nuts
Nuts are a standard addition to the Basic Christmas Pud, whether or not wonderful or chunky. Floor almonds are a well-liked selection.
Different Spirits
You need to use different spirits, reminiscent of whiskey and rum, as an alternative of Brandy.
One among our favourites is spiced rum, reminiscent of Captain Morgan’s.
Vitamin
Energy: 251kcalCarbohydrates: 43gProtein: 3gFats: 8gSaturated Fats: 4gPolyunsaturated Fats: 1gMonounsaturated Fats: 3gTrans Fats: 0.02gLdl cholesterol: 29mgSodium: 53mgPotassium: 287mgFiber: 4gSugar: 31gVitamin A: 78IUVitamin C: 7mgCalcium: 89mgIron: 1mg
Storage
If you’re making Christmas Pudding forward of time. Enable the pudding to chill utterly. Wrap the cooled steamed pudding in cling movie, clear the basin, then cowl the pudding with it.
Add a parchment disc on prime and seal with cling movie and foil. I normally place mine within the fridge, however it may be saved in a cool, dry place for as much as 6 weeks.
Freeze
Place your Christmas pudding in a freezer-safe container to freeze it for as much as a yr. If you’re able to benefit from the great flavour. Thaw in a single day at room temperature and reheat gently, guaranteeing it is piping scorching by.
Learn how to Reheat Steamed Christmas Pudding
Feeling puzzled about the right way to reheat your Christmas pudding? Fear no extra, we have you coated! Listed here are three simple methods to heat your pudding and able to serve.
Fast Microwave Methodology
Take away the foil out of your pudding and place it on a microwave-safe plate. Pop it into the microwave and warmth for roughly 5 minutes. It is so simple as that!
Basic Re-Steam Methodology
If you would like to stay to the standard method, re-steaming your pudding is the best way to go. Simply unwrap your pudding and comply with the Pudding Basin Preparation as earlier than. Then, let it steam for about 1 ½ hours.
Particular person Slice Methodology
This methodology is ideal in case you solely need to warmth a slice or two. Place your slice on a microwave-safe serving plate and warmth in 30-second intervals till it is heated.
Extra Christmas Recipes
Get able to unfold some vacation cheer with our easy-to-follow Christmas recipes.
We need to want you essentially the most pleasant and scrumptious Christmas dinner and dessert. Could your vacation season be crammed with heat, laughter, and good meals. From our kitchen to yours, Merry Christmas!
