These purple mashed potatoes have a splendidly wealthy and creamy texture and burst with taste – They’re simple to make and all the time a crowd fave!
These purple mashed potatoes are delightfully wealthy and creamy, full of taste, simple to make, and name for simply 3 elements!
Each time purple potatoes are in season (normally all through fall and winter) I prefer to make a easy but showstopping 3 ingredient purple mashed potatoes.
These colourful potatoes have a denser texture and barely nuttier, earthier taste than white potatoes, making them stand out from conventional mashed potatoes.
Their taste pairs effectively with a wide range of dishes, turning them right into a fantastically versatile facet dish to any meal.
Belief me, when you strive them, you may surprise why you ever settled for plain previous mashed potatoes within the first place!
Soar to:
What are purple potatoes?
Purple potatoes are a kind of potato with a particular deep purple or violet flesh and pores and skin.
They belong to the identical household as the standard white or yellow potatoes, however they comprise greater ranges of antioxidants, which give them their purple colour.
There are a number of forms of purple potatoes, two of that are Vitelotte (largely out there in Europe) and Purple Majesty (largely out there within the US):
- Vitelotte: Also referred to as Vitelotte Noire, this selection originates from France and has deep purple pores and skin and flesh. It’s generally known as “black truffle potato” as a result of its earthy taste and darkish colour. Vitelotte potatoes are sometimes utilized in gourmand cooking and could be roasted, mashed, or utilized in salads.
- Purple Majesty: Developed by Colorado State College, Purple Majesty potatoes have wealthy purple pores and skin and vibrant purple flesh. They’re recognized for his or her excessive ranges of antioxidants and are thought of a nutritious addition to the food plan. Purple Majesty potatoes could be boiled, roasted, or fried, they usually retain their placing colour even after cooking.
The place can you discover purple potatoes?
Purple potatoes could be discovered at most grocery shops, particularly in the course of the fall and winter months.
They’re additionally generally discovered at farmers’ markets and specialty meals shops.
If you cannot discover them in your native space, you may as well buy them on-line from varied retailers.
Mashed purple potatoes elements
These purple mash potatoes name for simply three elements you probably have in your kitchen already.
- Potatoes: I exploit Vitelotte potatoes as are broadly out there right here, however Purple Majesty or another purple potato selection will work.
- Butter: My favourite possibility is unsalted Irish butter. When you have time you may as well make home made butter.
- Milk: I all the time go for complete cow’s milk in mashed potatoes. However you should use semi-skimmed milk or plain plant-based milk.
- Toppings (non-obligatory): Sprinkle on some chopped chives or parsley for further taste.
Easy methods to make purple mashed potatoes
The great thing about this mashed purple potato recipe is that it is prepared in simply 20 minutes, and is tremendous simple to make!
Beneath is the step-by-step recipe overview with footage.
Scroll till the top of the submit for the complete printable recipe.
STEP 1. Place the purple potatoes, unpeeled, in a big pot and boil for 20 minutes or till tender.
STEP 2. Drain and peel them, and go them via a potato ricer.
Tip: If the riced potatoes go chilly, switch them to a saucepan and reheat them over low warmth, then add the remaining elements.
STEP 3. Place the potatoes in a big bowl, add in softened butter and stir till fluffy.
STEP 4. Pour warmed milk in, and stir the potatoes till reaching the specified texture. Season to style, high with recent herbs and serve.
Recommendations on the right way to cook dinner purple potatoes
Purple potatoes can be utilized in so many various methods, from easy roasted facet dishes to extra elaborate gourmand recipes.
In addition to making purple potato mash, listed here are just a few easy methods you possibly can cook dinner purple potatoes:
- Boiled: Place the entire or cubed purple potatoes in a pot and canopy them with chilly water. Add a pinch of salt to the water to boost the flavour. Convey the water to a boil over medium-high warmth, then scale back the warmth to low and let the potatoes simmer for about 15-20 minutes, or till they’re tender when pierced with a fork.
- Steamed: Place them in a steamer basket over boiling water and canopy. Steam the potatoes for 15-20 minutes till they’re smooth and simply pierced with a fork.
- Roasted: For a richer taste, you possibly can roast purple potatoes within the oven. Preheat your oven to 400°F (200°C). Reduce the potatoes into bite-sized items and toss them with olive oil, salt, and any herbs or spices. Roast for about 25-Half-hour, or till they’re tender and golden brown.
In case you’re on the lookout for extra purple potato recipes, strive these purple gnocchi, or for a colourful twist, use purple mash potatoes because the topping on your shepherd’s pie.
You can even make these fast roasted potatoes utilizing your favourite purple potato.
Did You Strive This Recipe?
Please let me understand how you preferred it! Go away a remark under and share an image on Instagram with the hashtag #thepetitecook!
Remember to subscribe to my e-newsletter and observe alongside on Fb, Pinterest and Instagram for all the newest updates.
Recipe
Stop your display screen from going darkish
These purple mashed potatoes have a splendidly wealthy and creamy texture and burst with taste – They’re simple to make and all the time a crowd fave!
Serving: 6
Energy: 294kcal
Elements
- 1.30 lb purple potatoes
- 6.30 oz butter, softened
- ⅕ cups recent complete milk
- sea salt and black pepper, to style
- 1 tablespoon finely chopped parsley or chives, non-obligatory
Directions
-
Place the purple potatoes in a big pot and canopy them with chilly water. Convey to a boil, then simmer for about 20 minutes, or till the potatoes are tender and cooked via.
-
As soon as the potatoes are prepared, drain them in a colander, peel them, and go them via a meals mill or a potato ricer.
-
In the meantime, heat the milk till scorching, cowl and put aside.
-
Place the potatoes in a big bowl, add in softened butter and stir with a rubber spatula till it reaches a flufflier consinstency.
-
Slowly pour the warmed milk in, and proceed to stir the potatoes till reaching the specified texture.
-
Season the purple mashed potatoes with salt, and switch them to a heat serving bowl.
Notes
In case your potatoes go chilly, warmth them up once more (in heat water, or in a microwave) after which proceed to mash them.
Leftover mashed potatoes could be saved in an hermetic container within the fridge for as much as 2 days.
Vitamin
Energy: 294kcal | Carbohydrates: 18g | Protein: 3g | Fats: 24g | Saturated Fats: 15g | Polyunsaturated Fats: 1g | Monounsaturated Fats: 6g | Trans Fats: 1g | Ldl cholesterol: 65mg | Sodium: 200mg | Potassium: 433mg | Fiber: 2g | Sugar: 1g | Vitamin A: 759IU | Vitamin C: 19mg | Calcium: 29mg | Iron: 1mg
The data proven is an estimate supplied by an internet diet calculator. It shouldn’t be thought of an alternative choice to knowledgeable nutritionist’s recommendation.