Prompt Pot Ham – Recipes From A Pantry

Ham is one in all my favourite meals. It’s fast cooking, and the leftovers can be utilized in some ways. The most important disadvantage of creating precooked ham is that it tends to dry out. Fortunately, with this Prompt Pot ham recipe, I’ll by no means have to fret about dry ham once more. 

Cooking ham in instantaneous pot takes only a few minutes to arrange. Brown sugar provides a little bit of sweetness and the pineapple and pineapple juice create a flavorful, moist cooking atmosphere so your ham can be tender and scrumptious each single time.

Lastly, flip these flavorful juices into an unimaginable glaze you can drizzle over the ham simply earlier than serving. #somuchyum

Whether or not you might be cooking Thanksgiving or Christmas vacation dinner, planning an Easter Brunch, or in search of a straightforward weeknight recipe, you’ll love this stress cooker Ham with Pineapple Brown Sugar Glaze. 

Need much more superior Prompt Pot holiday-worthy recipes? Then try my Prompt Pot Turkey Breast with Garlic Butter Gravy, this recipe for Prompt Pot Lamb Shoulder, and my Prompt Pot Corned Beef and Cabbage.

You may also make this Air Fryer Ham As a substitute.

Why Make This Recipe

• Feeds A Crowd – Ham is ideal for feeding a big group of individuals, so it’s a well-liked alternative for serving at vacation dinners, events, and potluck suppers.  
• Versatile Leftovers – Use leftover ham in sandwiches, soups, and casseroles.  
• Succulent – By no means be afraid of serving dry ham once more. Prompt pot ham seems juicy each time. 
• Quick – Prepare dinner ham in Prompt Pot in underneath half-hour.  

Ingredient Notes

• Ham – Search for a small, 3-4 pound boneless, sliced, absolutely cooked ham. Spiral ham is a scrumptious alternative and makes serving a breeze.  
• Brown Sugar – I want mild brown sugar, however be at liberty to make use of darkish brown sugar. The flavour can be richer.  
• Pineapple – Use canned pineapple slices in 100% juice, because the juice can be used for making a flavorful glaze to serve with the ham.  
• Cornstarch – Cornstarch is non-compulsory and is used to thicken the glaze. 

Able to make this Prompt Pot ham? Then collect up these elements and I’ll present you…

How To Prepare dinner Ham In Prompt Pot

Get the entire elements record and directions from the recipe card beneath.

1. Add a half cup of water to the Prompt Pot insert, then place the trivet within the backside of the insert and set the ham on the trivet. 
2. Sprinkle the ham with brown sugar, add the pineapple slices to the Prompt Pot after which pour the pineapple juice on prime of the ham. 
3. Place the lid on, flip the valve to sealing place, and set it to handbook stress / excessive stress for 10 minutes. 
4. When performed, permit for a 5-minute pure stress launch, adopted by a fast stress launch.
5. Take away the ham and pineapple rings, then make the glaze by setting the Prompt Pot to sauté mode and whisking 2 teaspoons of cornstarch into the remaining liquid. Stir constantly and convey to a bubble for 2-3 minutes, or till the glaze is your required consistency. 
6. Serve the ham with the pineapple slices and topped with the glaze. 

Professional Suggestions 

• Use a small, boneless ham that’s absolutely cooked. 
• You may also use a spiral sliced ham with the bone in, however I occur to want a boneless ham. 
• For simple serving, buy a sliced ham reasonably than an uncut ham. 
• Search for canned pineapple slices in 100% juice. The juice will make a flavorful glaze for the ham. 
• The cook dinner time listed doesn’t embody the time wanted for the Prompt Pot to come back as much as stress or for the entire stress to launch.
• The ham is already pre-cooked, so you might be simply warming it. Use a digital meat thermometer to test the interior temperature to make sure you carry the ham to a temperature of 145 levels F / 62 levels C. 
• The glaze is non-compulsory. Be happy to skip this step if desired. 
• Serve instantly. or cowl with heavy-duty aluminum foil to maintain heat. 
• If utilizing a bone-in ham, save the ham bone and use it so as to add taste to soup. 

Scrumptious Variations

• Maple Ham or Honey Baked Ham – Drizzle in a little bit of honey or actual maple syrup for a honey baked ham glaze. It provides sweetness and taste.
• Add Spices – Sprinkle with cinnamon, floor cloves, and nutmeg to essentially increase the flavour. 
• Add Some Warmth – Add a pinch of purple chili flakes to the glaze for a spicy candy taste.
• Swap The Juice – If most popular, you may substitute the pineapple juice for orange juice, apple juice, or apple cider. 
• Add Dijon – Stir in a little bit of dijon mustard for an incredible taste. 

Prep And Storage

• Prep Forward – No superior prep work is critical for this Prompt Pot Ham recipe. 
• Retailer – Retailer any leftovers in an hermetic container within the fridge for as much as 4 days. 
• Freeze – To freeze leftover ham, wrap tightly and retailer in a freezer bag for as much as 3 months. Defrost in a single day within the fridge. 

FAQs

Extra Recipes You Could Like

Serving Recommendations

Weight Watchers Factors

There are 9 Blue Plan SmartPoints in a single serving of this.

Thanks for studying my Prompt Pot Ham recipe submit. And please come go to once more as I proceed to slice, cube, and dream up reasonably priced Air Fryer recipes, Prompt Pot Recipes, Southern Recipes, and extra. Thanks for supporting Recipes from a Pantry, meals weblog.

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Print Recipe

Simple Pineapple Brown Sugar Glazed Ham

Candy and completely cooked ham is made easy with the Prompt Pot.

Prep Time5 minutes

Prepare dinner Time15 minutes

Complete Time20 minutes

Course: Essential Course

Food plan: Gluten Free

Servings: 6

Energy: 432kcal

Directions

• Add a half cup of water to the Prompt Pot insert, then place the trivet within the backside of the insert and set the ham on the trivet.

• Sprinkle the ham with brown sugar, add the pineapple slices to the Prompt Pot after which pour the pineapple juice on prime of the ham.

• Place the lid on, flip the valve to sealing place, and set it to handbook stress / excessive stress for 10 minutes. 

• When performed, permit for a 5-minute pure stress launch, adopted by a fast stress launch.

• Take away the ham and pineapple rings, then make the glaze (non-compulsory) by setting the Prompt Pot to sauté mode and whisking 2 teaspoons of cornstarch into the remaining liquid. Stir constantly and convey to a bubble for 2-3 minutes, or till the glaze is your required consistency. 

• Serve the ham with the pineapple slices and topped with the glaze.

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Notes

• Use a small, boneless ham that’s absolutely cooked. 
• You need to use a spiral sliced ham with the bone in; I want a boneless ham. 
• For simple serving, buy a sliced ham reasonably than an uncut ham. 
• Search for pineapple slices in 100% juice. The juice makes a flavorful glaze for the ham. 
• The cook dinner time doesn’t embody the time wanted for the Prompt Pot to come back as much as stress or for the stress to launch absolutely.
• The ham is already pre-cooked, so you might be simply warming it. Be sure that ham has reached an inner temperature of 145 levels F / 62 levels C when checked with a digital meat thermometer. 
• The glaze is non-compulsory. Be happy to skip this step if desired. 
• Serve instantly or cowl with heavy-duty aluminum foil to maintain heat. 
• If utilizing a bone-in ham, save the ham bone so as to add taste when making soup or stew.
• Storage – maintain leftovers in an hermetic container within the fridge for as much as 4 days
• There are 9 WW Blue Plan SmartPoints in a single serving of this.

Vitamin

Energy: 432kcal | Carbohydrates: 24g | Protein: 43g | Fats: 17g | Saturated Fats: 4g | Polyunsaturated Fats: 2g | Monounsaturated Fats: 7g | Ldl cholesterol: 166mg | Sodium: 2623mg | Potassium: 766mg | Fiber: 1g | Sugar: 22g | Vitamin A: 47IU | Vitamin C: 62mg | Calcium: 36mg | Iron: 2mg