A enjoyable savoury snack to serve up this Christmas. Star formed puff pastry with crimson and inexperienced pesto
When you’ve got friends arriving this Christmas and need to make one thing easy but additionally actually spectacular then this Pesto Puff Pastry Star Wreath is the one!
It’s simply two sheets of pastry with crimson and inexperienced pesto unfold within the center and topped with parmesan cheese.
Step one is to roll out one sheet of puff pastry and reduce it throughout the center.
Unfold inexperienced pesto on the highest half and crimson pesto on the underside half.
Add the second sheet of pastry on high and reduce once more alongside the center, following the road you already made whenever you reduce the primary sheet.
Push down on the highest layer in order that all of it sticks collectively.
Use a star cutter to chop out shapes from the pastry.
The star cutter I used was 6cm in measurement however you need to use a barely bigger or small one too.
Use a big dinner plate to attract a circle form onto some parchment paper.
Add the reduce out stars throughout the circle, overlapping them barely.
Add some egg wash to the highest.
Then lastly high with grated parmesan.
Bake within the oven for quarter-hour till golden brown.
Recipe FAQ’s
Egg Different – As an alternative of egg you need to use some milk brushed on to the highest of the pastry.
Offcuts – There shall be a number of offcuts from the pastry. Don’t throw them away! Bake them up on one other baking tray and so they’re simply as scrumptious!
Serving – You may serve this wreath up instantly on the parchment paper that you simply cooked it on. You can too switch it to a board or giant plate. If you switch it, among the stars will break free. But it surely’s simple to rearrange them again into the circle form.
In the event you appreciated this recipe you might also get pleasure from my Nutella Puff Pastry Star Wreath
Pesto Puff Pastry Star Wreath
Description
A enjoyable savoury snack to serve up this Christmas. Star formed puff pastry with crimson and inexperienced pesto
Substances
- 2 sheets puff pastry
- 50g inexperienced pesto
- 50g crimson pesto
- 1 egg
- 20g grated parmesan
Directions
- Unroll one sheet of puff pastry and reduce it in half throughout the center.
- Unfold the inexperienced pesto on the highest half and the crimson pesto on the underside half.
- Unroll the second sheet of pastry and place it on high, urgent every little thing down collectively.
- Use a medium sized star cutter to chop out star shapes from the pastry.
- Take a bit of parchment paper and a big dinner plate.
- Draw across the fringe of the plate so that you’ve got an ideal circle marked out on the paper.
- Prepare the celebrities on the paper, following the circle form spherical and overlapping the celebrities barely.
- Whisk the egg in a small bowl with a fork and brush onto the highest of the pastry stars.
- Sprinkle the grated parmesan on high.
- Bake within the oven at 200c fan for quarter-hour.
- When cooked, take away from the oven. You may serve the pastry wreath on the paper you cooked it on or you possibly can switch it to a board or plate.
