Peppermint Bark Cheesecake

March 8, 2023

1

For sweet cane lovers, this peppermint bark cheesecake is the proper vacation dessert! A creamy white chocolate and sweet cane filling sits on prime of a crisp Oreo base – what’s to not love?

This peppermint bark cheesecake is three layers of deliciousness. It’s like peppermint bark in cheesecake type!

First, there’s a layer of Oreo cookies which were crushed after which held along with butter – this makes for a scrumptious and crispy base.

Subsequent, the filling is made up of cream cheese, cream, eggs, sugar, vanilla and a contact of flour, whisked and mixed with white chocolate chips and crushed sweet canes for festive flavour and crunch. Lastly, it is topped with extra chocolate and sweet canes earlier than baking. It truly is the last word seasonal showstopper!

It is a baked cheesecake, so it is tremendous creamy and plush. The peppermint cuts by way of the richness, giving it a carry which stops it from getting an excessive amount of after an enormous Christmas dinner.

To make your peppermint bark cheesecake, you will begin with the bottom. This is so simple as crushing up Oreos right into a positive crumb and mixing with melted butter earlier than spreading the combination right into a tin and briefly baking to set it right into a agency base.

To make the cheesecake filling, you will whisk the cream cheese, double cream, vanilla, sugar, eggs and flour in a bowl till clean, fold in white chocolate chips and chopped sweet canes, then pour the filling on prime of the bottom.

End with one other scattering of white chocolate chips and chopped sweet canes, then bake for an hour till set.

Chill in a single day, and that is it – your peppermint bark cheesecake will probably be able to take pleasure in.

As for serving, the mixture of peppermint sweet, white chocolate and a wealthy, creamy filling on prime of a crisp darkish chocolate base means this peppermint bark cheesecake has all of it.

So in case you’re already salivating, learn on for full recipe for this peppermint bark cheesecake. I’ve included step-by-step images to make following this recipe further straightforward. Completely happy baking!

Substances

For The Base

300 g (10.6 oz) Oreo cookies
85 g (3 oz) barely salted butter

For The Filling

350 g (12.3 oz) gentle cream cheese room temp
250 g (8.8 oz) common cream cheese room temp
175 g (6.2 oz) double cream room temp
1 tsp vanilla extract
1 medium free-range egg yolk room temp
2 medium free-range eggs room temp
4 tbsp plain flour (plus 1 to mud the choc chips)
200 g (7.1 oz) caster sugar
150 g (5.3 oz) white chocolate chips
125 g (4.4 oz) sweet canes chopped

Gear

Directions

Make The Base

Preheat the oven to 170C (150C fan, 340F).

Crush or mix the Oreos, in order that they’re like coarse sand. I take advantage of a ziplock bag and a rolling pin.Add the melted butter and blend properly.

Tip into the bottom of a giant springform cake tin. Press down throughout, flattening with a spoon or the flat base of a glass.

Bake for simply 5 minutes, then put aside to chill.

Make The Filling

Put the cream cheese, double cream, vanilla, sugar, eggs and flour in a bowl.

Whisk till clean. Do not overmix, as this will introduce air into the combo, affecting the ultimate texture and making it extra prone to crack.

Put aside a few tablespoons of white chocolate chips and chopped sweet canes. Toss the remainder within the tablespoon of flour, shake off the surplus and add to the bowl.

Briefly fold by way of.

Assemble And Bake

Pour the batter into the tin on prime of the biscuit base.

Scatter the remaining chocolate chips and sweet canes on prime.

Bake for 45 minutes to 1 hour till agency however barely wobbly if shaken.

Switch to a wire rack and run a knife across the within the tin. That is necessary to cease the cheesecake cracking because it cools.

As soon as the cheesecake is chilly, cowl and place it within the fridge to set in a single day.

If you’re able to serve, run a knife across the within the tin and unlock it to launch the perimeters. It ought to then carry onto a board cleanly.

Slice with a pointy knife to serve, wiping between cuts for a neat end.

And as soon as you’ve got given the recipe a go, I might love you to come back again and depart a remark letting me know the way yours turned out.

I might like to see your movies and pics, too! Simply tag me on social media. I am @emilylearycooks on Twitter and TikTok or @amummytoo on Instagram.

Print this Peppermint Bark Cheesecake Recipe

Print Recipe

Peppermint Bark Cheesecake

This Peppermint Bark Cheesecake is the proper vacation dessert! A creamy white chocolate and sweet cane filling sits on prime of an Oreo base.

Prep Time30 minutes

Prepare dinner Time1 hr

Complete Time1 hr 30 minutes

Course: Cheesecakes, Dessert

Delicacies: American

Food plan: Vegetarian

Servings: 12 slices

Writer: Emily Leary