Limoncello spritz
Aperol is not the one approach you may make a spritz – numerous different Italian bitters and liqueurs work rather well on this iconic summer season drink. Right here, we have used limoncello for a refreshing aperitif.
The Vigorous Australian
Limoncello and semi-dry white vermouth are key to this lengthy, refreshing cocktail. Garnish with grapefruit and basil for additional zesty, natural flavour.
Sgroppino
This icy quantity makes use of limoncello and lemon ice cream for a cooling drink that additionally doubles as a simple dessert for a summer season ceremonial dinner.
Limoncello negroni
Limoncello works surprisingly nicely in a negroni rather than vermouth, served over ice and garnished with a lemon twist.
Limoncello
Vodka, sugar and the best-quality lemons yow will discover – selfmade limoncello actually is that easy. Take pleasure in as an aperitif or digestif or use to make any of the cocktails above.
