Thursday, June 22, 2023
HomeWales FoodLemony Chickpea Casserole - Simple Tacky Vegetarian

Lemony Chickpea Casserole – Simple Tacky Vegetarian


This lemony chickpea casserole is the right stability between hearty consolation meals and brilliant, vibrant flavour. It is mild sufficient to take pleasure in year-round, however nonetheless filling and stuffed with goodness.

And my favorite bit: there is no pre-cooking required! Simply combine all of the components collectively, and pop it within the oven. It could not be simpler!

Lemony chickpea casserole served with garlic bread and lettuce.

I am going to admit, the components listing is a bit of longer than most of my recipes, but it surely actually does not make a lot distinction when all you should do is chuck every thing right into a bowl and blend.

I served this chickpea casserole with some salad and garlic bread, and it made an ideal summery dinner. When you’re in a colder a part of the world, it might even be nice served with some roast potatoes or roasted greens.

Bounce to:

❤️ Why You may Love This Recipe

  • The recipe could not be simpler to make, with no pre-cooking required! When you can combine components, you can also make this chickpea casserole.
  • Lemon and parsley is such a traditional mixture, they usually deliver a brilliant, zesty flavour to the chickpea bake.
  • Chickpeas are an ideal type of vegetarian protein, they usually’re additionally stuffed with fibre and a very good number of nutritional vitamins and minerals.
  • You may customise the recipe with your individual selection of greens, if you would like to – simply ensure you select veg that may bake with no need any pre-cooking, e.g. spinach, tomatoes or frozen peas.

🥗 Elements

Here is what you will must make this recipe. You may additionally want a couple of cabinet staples, like salt and pepper. See the printable recipe card beneath for detailed ingredient portions.

Ingredients for lemony chickpea casserole with text overlay.
  • chickpeas. I at all times use tinned chickpeas, since they’re so handy, and do not want any pre-cooking or soaking.
  • leek. Leeks are a milder various to onions, they usually additionally fare higher when not pre-cooked.
  • mushrooms
  • lemon – bottled lemon juice would even be tremendous.
  • parsley
  • egg
  • milk
  • pumpkin seeds – or, pine nuts could be an ideal various.
  • breadcrumbs
  • parmesan cheese (ensure you discover a vegetarian model, as ‘actual’ parmesan is made with animal rennet)

👌 High tip

I discover that ripping mushrooms in my fingers (reasonably than chopping them with a knife) works simply as nicely, and saves much more time on prep!

📋 Directions

Here is learn how to make this recipe – see beneath for the printable recipe with detailed components and directions.

Chickpeas and mushrooms in a mixing bowl.

Step 1: Add virtually the entire components to a big mixing bowl, and mix completely.

Uncooked chickpea casserole with leeks in a baking dish.

Step 2: Switch the combination to a baking dish. You may combine the components straight into the dish when you want, however I discover it a lot simpler to combine in a bowl!

Uncooked chickpea casserole in a baking dish.

Step 3: Sprinkle the combination with some breadcrumbs and parmesan cheese.

Portion of chickpea casserole in a bowl with lettuce and garlic bread.

Step 4: Bake till crispy, then serve.

💭 Recipe FAQs

Can I cook dinner the chickpea casserole prematurely?

If you would like to arrange the dish prematurely, I’d suggest assembling it, then storing it within the fridge for a day or so, till you are able to cook dinner it. Alternatively, you possibly can cook dinner the dish in its entirety, then reheat later.

Can I reheat any leftovers?

Sure! The casserole reheats properly within the microwave. In case your baking dish is not microwave-safe, you will must dish up parts onto plates first.

Can I make a gluten-free chickpea casserole?

Positive – simply swap the breadcrumbs for a gluten-free model, or skip them fully, and simply use parmesan within the topping.

🧆 Extra Chickpea Recipes

Lemony chickpea casserole in a baking dish with a scoop removed.

📖 Printable Recipe

Portion of chickpea casserole in a bowl with garlic bread and salad.

Lemony Chickpea Casserole

This lemony chickpea casserole is a superb mixture of hearty consolation meals and lightweight, zesty flavours. No pre-cooking required, simply combine and bake!

When you’ve cooked this recipe, do not forget to depart a star score!

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Prep Time: 10 minutes

Cook dinner Time: 40 minutes

Complete Time: 50 minutes

Servings: 4 folks

Energy: 289kcal

(prevents your display from going darkish)

Directions

  • Warmth the oven to 180°C (Gasoline Mark 4 / 350°F).

  • Add the entire components, apart from the breadcrumbs and parmesan, to a big mixing bowl. Combine nicely to mix, particularly ensuring that the egg is completely blended by the opposite components.

  • Switch the combination to a suitably sized baking dish (mine measured roughly 8 x 8 inches), and press all the way down to kind a good layer. Sprinkle the breadcrumbs and parmesan cheese excessive.

  • Bake, uncovered, for round 40 minutes, or till the combination is piping scorching and the topping is crispy. Serve heat.

Vitamin

Serving: 1 portionEnergy: 289 kcalCarbohydrates: 40.3 gProtein: 16.4 gFats: 7.9 gSaturated Fats: 2.8 gLdl cholesterol: 51 mgSodium: 363 mgPotassium: 469 mgFiber: 8.2 gSugar: 8.4 gCalcium: 228 mgIron: 5 mg

Dietary data is approximate, and can rely in your actual components. Please calculate your individual dietary values when you require accuracy for well being causes.

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