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Finest and Simple Baked Pork Steaks Recipe


Best and Easy Baked Pork Steaks on a serving platter

These steaks might be ready in numerous methods, from grilling to baking or braising. It is a meal that provides a mixture of scrumptious flavors when cooked correctly.
This straightforward baked pork steaks recipe is juicy and tender, with easy elements like olive oil, garlic and spices.
With only a few elements it is the proper recipe for a weeknight household dinner everybody will love!

Do not miss a few of our favourite steak recipes: Simple pork steaks with scrumptious sauce, Fried beef steaks with fried egg and Rooster steaks with espresso sauce.

In order for you extra tasty recipes with a step-by-step video, you may observe our YouTube channel.

Best and Easy Baked Pork Steaks on a glass baking dish

INGREDIENTS FOR EASY BAKED PORK STEAKS

Right here you will discover all of the elements wanted to make this recipe:

  • Pork steaks – Juicy and tender. You can also make pork steaks in a number of methods, grilled, fried or within the oven.
  • Sliced garlic – One in all our favourite elements! We use garlic in virtually of our baked recipes. For a tastier marinade, this ingredient is important so as to add further taste to the recipe.
  • Curry, pepper and salt – To season the steaks. Provides taste and coloration.
  • White wine – Provides aroma and a recent taste to the steaks. Good for the marinade.
  • Olive oil – To taste the pork steaks and the sauce.

Under you’ll discover the right measurement of all elements and the step-by-step information for this recipe.

Best and Easy Baked Pork Steaks on a serving platter

HOW TO MAKE EASY BAKED PORK STEAKS

Step 1: Place the steaks on a glass baking dish.

Step 2: Season with white wine, salt, pepper and sliced garlic. Marinate for 1 to 2 hours.Seasoned pork Steaks on a glass baking dish

Step 3: Preheat the oven to 180ºC (350ºF).

Step 4: Drizzle the steaks with olive oil.Seasoned pork Steaks on a glass baking dish Bake till golden, about 45 to 50 minutes. Baste the steaks often with the sauce to forestall drying out.

Step 5: Flip off the oven and serve the pork steaks with white rice or mashed potatoes.

Best and Easy Baked Pork Steaks on a glass baking dish

RECIPE TIPS

Keep in mind that when marinating steaks, it is essential to retailer them within the fridge to keep up meals security.

If you happen to desire a marinade with lemon juice as a substitute of white wine, add lemon zest to the seasonings.

To get the proper juicy steak, remember to baste it often whereas it is baking within the oven.

FREQUENTLY ASKED QUESTIONS

Is it higher to bake pork steaks at 350 or 400?

If you happen to desire tender and juicy steaks we suggest to bake at 180ºC (350ºF) and even at 150ºC (300ºF). It’d take a bit longer to bake however the steaks will take in the seasonings way more.
If you happen to desire a faster cooking time and steaks with a pleasant crust, bake at 200ºC (400ºF).

How lengthy ought to I marinate the pork steaks?

For one of the best outcomes, and when you’ve got time, marinate for two to 4 hours.
Our suggestion is to marinate at the very least for about 2 hours, however In case you are brief on time, you may scale back the marinating time to 1 hour or skip this step.
Skipping the marination step may velocity up the method, however the recipe will lose taste and tenderness.

Can I exchange white wine with lemon juice?

Completely, however scale back the marinade time.

Finest and Simple Baked Pork Steaks

Uncover learn how to put together these juicy and tender baked pork steaks, seasoned with scrumptious spices and baked to perfection.

    Servings: 4

    Prep Time:5 m

    Cook dinner Time:45 m

    Whole Time:1:50 h

    Substances

    • 350 grams (12 1/3 ounces) pork steaks
    • 100 ml (1/2 cup) white wine
    • 50 ml (1/4 cup) olive oil
    • 4 cloves of garlic
    • 1/2 teaspoon curry
    • 1/2 teaspoon pepper
    • 1 teaspoon salt

    Instructions

    1. Place the steaks on a glass baking dish.
    2. Season with white wine, salt, pepper and sliced garlic. Marinate for 1 to 2 hours.
    3. Preheat the oven to 180ºC (350ºF).
    4. Drizzle the steaks with olive oil. Bake till golden, about 45 to 50 minutes. Baste the steaks often with the sauce to forestall drying out.
    5. Flip off the oven and serve the pork steaks with white rice or mashed potatoes.

    % DAILY VALUE

    Energy

    Whole Fats

    Saturated Fats

    Ldl cholesterol

    Sodium

    Whole Carbohydrate

    Protein

     

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