These Creamy Garlic & Mushroom Stuffed Bread Rolls have scrumptious creamy garlic cheesiness stuffed into petit pans and baked till golden brown. Tremendous straightforward to make and prepared in quarter-hour!
They work nice as a snack dinner a luscious lunch or an fascinating appetizer.
Bounce to:
Waaaay higher than a boring outdated sandwich, these melty, scorching stuffed petit pains are a factor of magnificence!
Bread is a superb factor – be it candy toasties, stunning brioche or artisan bread rolls (okay, perhaps sandwiches aren’t that boring). You simply can’t beat bread for a fast lunch.
And the advantage of these stuffed breads, is that they’re constituted of par-baked rolls – those within the vacuum packed baggage, that final for ages.
They’re an ideal store-cupboard important, so you may have heat, crusty recent tasting bread any time.
📋 What do we want?
📺 Watch learn how to make it
Full recipe with detailed steps within the recipe card on the finish of this publish.
👩🍳PRO TIP Do not throw away these items of bread you chop out – try the recipe card additional all the way down to see some concepts for learn how to use them.
🍽️ What to serve it with
Now i’ve completed this Savoury Stuffed Bread (I even have a gorgeous spinach and bacon stuffed bread model), I’m considering of a candy model too…
Hmmm……
Nutella, banana, chopped nuts and marshmallows? What do you assume?
🍲 Extra Magnificent Mushroom recipes
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15 minute Creamy Garlic & Mushroom Stuffed Bread
Scrumptious creamy garlic cheesiness stuffed into petit pans and baked till golden brown.
INSTRUCTIONS
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Preheat oven to 200C/400F (fan).
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Take the half baked rolls out of the packaging and place on a chopping board. Utilizing a pointy knife, rigorously minimize out an rectangular gap from the highest of the rolls. Scoop out the bread, guaranteeing you don’t pierce the underside of the rolls.
4 part-baked petit pains or rolls
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Place the rolls on a baking tray. Discard the scooped out bread (or save to make use of for selfmade breadcrumbs or croutons).
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Combine collectively the mushrooms, cream cheese, creme fraiche and garlic in a bowl. Stir the cheese and the black pepper.
8 small mushrooms, 120 g (½ cup) cream cheese, 3 tbsp creme fraiche, 1 garlic clove, 50 g (½ cup, firmly packed) mature cheddar cheese, grated, 1 pinch of freshly floor black pepper
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Spoon the combination into the bread rolls.
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Prime the stuffed bread rolls with a bit of extra cheese.
25 g (¼ cup, firmly packed) mature cheddar cheese, grated
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Place within the oven and cook dinner for 10 minutes – till the bread and cheese is golden brown.
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Take away from the oven and sprinkle with recent parsley earlier than serving.
2 tbsp Chopped recent parsley to serve
✎ Notes
- Use for dipping! Drizzle with olive oil and a bit of salt and pepper, then place within the oven with the stuffed breads
- Make breadcrumbs: Grate or whizz in a meals processor, then place in a bag and freeze.
- Make croutons: Chop into 1 cm items, drizzle with oil, salt and pepper and bake within the oven at 200C/400F for 5-8 minutes, till golden.
- Make garlic bread bites: Brush/unfold on garlic butter and bake within the oven at 200C/400F for 3-5 minutes, till golden, however nonetheless a bit of delicate.
- Make cheese-on-toast toppers for soup: Prime with grated cheese, then grill (broil) till the cheese is effervescent.
Can I make it forward?
You may make the filling forward of time, or make the filling and stuff the breads (however do not bake). Make as much as a day forward, then retailer, lined, within the fridge till able to bake.
I would not suggest baking the stuffed breads forward of time, then reheating as I feel the breads would go too arduous and crispy.
Ingredient swaps
Maintain the cream cheese, creme fraiche and cheddar, after which add what you want….
- Cooked hen
- Chopped peppers
- Jalapeños
- Pepperoni
- Ham
- Sweetcorn
- Consider your favorite pizza topping and stuff it in!
Dietary data approximate, per roll.
Diet
Energy: 329kcalCarbohydrates: 26gProtein: 11gFats: 20gSaturated Fats: 11gPolyunsaturated Fats: 1gMonounsaturated Fats: 5gLdl cholesterol: 54mgSodium: 470mgPotassium: 256mgFiber: 2gSugar: 2gVitamin A: 816IUVitamin C: 4mgCalcium: 215mgIron: 2mg
This publish was first printed Might 2015. Up to date February 2023 with new photographs, video, housekeeping and a few recipe tweaks.
A number of the hyperlinks on this publish could also be affiliate hyperlinks – which suggests in the event you purchase the product I get a small fee (at no further value to you). In the event you do purchase, then thanks! That’s what helps us to maintain Kitchen Sanctuary operating. The dietary data supplied is approximate and might fluctuate relying on a number of components. For extra data please see our Phrases & Circumstances.
