By P Gosselin
Privileged ARD German Public Tv journalist Anja Reschke desires to show Germans into worm-eaters, to avoid wasting the planet. From paternalism to abuse.
Generously funded, spoiled ARD public tv treats its common viewers like Cinderellas who’re to be exploited, to reside in squalor and eat worms as an alternative of meat. AI generated picture by DALL E 2.
Hat-tip: By Daniel Matissek, AUF 1
Germany’s ARD public broadcasting community is funded to the tune of greater than eight billion euros by obligatory charges levied on each German family every year.
However the community has gone far past its unique constitution of conserving the general public knowledgeable and educated, and now seems to have even drifted previous being an paternalistic establishment with the self-assigned function of correctly upbringing the lots of the working uncouth.
Allow them to eat worms
At present, if the most recent is something to go by, it appears the huge ARD community has gone but a step additional and now sees its viewers as Cinderellas who’re to be exploited and relegated to reside below forsaken situations. Not way back one extremely paid and pampered ARD commentator even gleefully welcome the vitality worth shocks and appeared glad that the uncouth lots would quickly must put on rags and reside in attics. “That’s good!” mentioned Detlef Flintz.
The newest comes from ARD left-wing know-it-all Anja Reschke who appeared within the early night program “Wissen vor Acht” (Information earlier than Eight) with a brand new diet tip for individuals who don’t wish to wean themselves off “climate- destroying” meat: They’ll can merely develop worm meat of their “kitchens of tomorrow”.
“Spherical and juicy” after 6 weeks!
Within the ARD present, Reschke demonstrates how worms could be grown after which fattened in six to eight weeks till they turn out to be “spherical and juicy”.
Then all they must do is put them within the freezer “and later they are often processed into minced meat,” says the leftie journalist Reschke. Supposedly, the plant yields 200 to 500 grams of meat per week, however makes use of “solely a fraction of the land, meals and water in comparison with cattle or pig farming,” Reschke enthuses.
Whereas a kilogram of beef produces round 70 kilos of CO2, a kilo of worm meat produces “just below three kilos.”
Individuals will simply must recover from their disgust
There’s just one impediment: We solely must “overcome our disgust in opposition to bugs as meals, as a result of bugs certainly belong on the menu of the longer term,” says Rescke. It simply takes somewhat getting used to, Reschke appears to suggest as she and her dim-witted daughters on the ARD prepared themselves for the royal night ball.
Meat eaters like “customers of kid pornography”
“That is no April Fools joke,” writes AUF 1. The ARD is useless severe about it: “This insanity is supposed dead-seriously. The local weather mania serves to encourage folks in all seriousness to eat vermin with the intention to save the world.”
Deutschlandfunk, additionally part of the huge German public broadcasting group, not too long ago in contrast meat eaters to “customers of kid pornography”.
Wow! Even Cinderella’s evil stepmother by no means went that far.
