Brownies for breakfast? Sure please! These Chocolate Brownie Oat Bars style like an actual deal with however are full of wholesome oats, excellent for a scrumptious breakfast the entire household will love.
I’ve been obsessive about Breakfast Oat Bars the previous few months. Having one thing prepared made and in fridge that I can simply warmth up and provides the children within the morning is so useful.
And these Chocolate Brownie Oat Breakfast Bars are presumably my finest but. Consider me after I say I’ve been consuming them for 3 days straight!
To begin add a mashed banana, one egg, honey, vanilla extract and milk to a big bowl and whisk till mixed.
Then add in oats (simply common porridge oats are wonderful) together with some cocoa powder and blend once more.
Pour the combination right into a lined brownie dish and high with chocolate chips.
Any tin that’s roughly 8×8 inches in completely wonderful.
Bake within the oven for half-hour then go away to chill for about 10 minutes earlier than chopping into 9 squares.
This can make sure the bars are fully agency and makes it a lot simpler to chop them.
You’ll be able to serve them immediately. I wish to serve the with some greek yogurt and fruit.
Or pop into the fridge or freezer for an additional day. All directions on storing and freezing are within the recipe card beneath.
Ingredient Substitutions
Banana – The banana flavour could be very delicate however in the event you’d reasonably not use it then you’ll be able to substitute it for 120g of apple sauce
Egg – To make these bar egg free then use an egg replacer
Honey – This may be substituted for maple syrup or any sort of liquid sweetener.
Milk – Dairy free milk will work simply wonderful on this recipe
In the event you appreciated this recipe you might also get pleasure from my Baked Nutella Oat Bars
Chocolate Brownie Oat Breakfast Bars
Description
Brownies for breakfast? Sure please! These Chocolate Brownie Oat Bars style like an actual deal with however are full of wholesome oats, excellent for a scrumptious breakfast the entire household will love.
Substances
- 1 banana, mashed
- 1 medium egg
- 3 tbsp honey
- 1 tsp vanilla
- 400ml milk
- 250g oats
- 25g cocoa powder
- 30g chocolate chips
Directions
- Preheat the oven to 180c fan and line an 8×8 inch dish with parchment paper.
- Add the mashed banana, egg, honey, vanilla and milk to a big bowl and whisk.
- Add the oats and cocoa powder and blend once more till effectively mixed.
- Pour the combination into the lined tin and high with the chocolate chips.
- Bake for half-hour.
- Enable to chill for at the very least 10 minutes earlier than chopping into 9 squares.
- Serve with yogurt and fruit.
Notes
These bars will preserve within the fridge in an hermetic container for as much as 3 days. They are often eaten chilly however style finest when heat. Reheat within the microwave for 30 seconds.
They will also be frozen. Defrost within the fridge in a single day and reheat as above.