This cheeseburger pasta is fast and simple to make and is all one of the best elements of a cheeseburger. Scrumptious beef, tacky cheese and one of the best bit is it’s completely batch cook dinner pleasant. This recipe is ideal for the entire household and Syn free too!
Slimming World: Syn Free (Utilizing Wholesome Further A)
Energy: 689 Per Serving
I actually love a pasta dish.. they’re so low-cost to throw collectively, filling and often the entire household will joyful! I additionally love cheeseburgers… so why not throw the 2 collectively to create this good cheeseburger pasta bake?
Why you’ll love this recipe….
- So tasty
- Actually filling
- Low-cost to throw collectively
- Syn free on the Slimming World plan
- Batch cook dinner pleasant
- Appropriate for freezing
- The youngsters will like it
- So tacky
Is that this recipe Slimming World pleasant?
Completely.. the recipe makes use of all Syn free substances and your Wholesome Further A allowance that means you may refill on this scrumptious recipe with no guilt!
Batch Prepare dinner – Storage Info
- Fridge:Â Enable to chill earlier than putting in an hermetic container. This pasta dish will maintain within the fridge for as much as 5 days.Â
- Reheat:Â Reheat within the microwave or on the hob. Add a number of drops of water earlier than reheating.
- Freezer:Â Enable to chill earlier than putting in an hermetic container. This pasta dish will maintain within the freezer for as much as 6 months. Enable to defrost earlier than reheating.
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Cheeseburger Pasta Bake
- 500g Lean 5% Beef Mince
- 250g Raw Pasta
- 1 Onion [Diced]
- 2 tbsp Tomato Puree
- 1 Garlic Clove [Crushed]
- 6 Cherry Tomatoes [Halved]
- ½ tsp Colemans Mustard Powder
- 2 Giant Pickles [Diced]
- 300ml Beef Inventory
- 1 tsp Paprika
- 320g Lowered Fats Cheddar Cheese [Grated]
- Pinch Salt
- Low calorie cooking spray
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Prepare dinner the pasta following the directions on the packet.
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Spray a pan with a bit little bit of low calorie cooking spray. Add the mince and cook dinner till browned.
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Throw in garlic, mustard powder, paprika and a pinch of salt. Prepare dinner for two minutes over a medium warmth.
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Preheat the oven 200c/180c Fan/Fuel 6
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Add beef inventory, tomatoes, pickles, onion and tomato puree. Enable to simmer uncovered for 10 – quarter-hour or till a lot of the liquid has lowered and the combination is sort of dry.
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Combine within the pasta after which line a baking dish with all the combination.
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Prime with all the grated cheese and pop into the oven for 20 – 25 mimutes or till golden brown.
Have you ever created this recipe?
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