Can’t resolve between a fruit pie or a fruit crumble? Why not go together with each! This dessert has a pastry base and a buttery crumble topping. It’s packed filled with beautiful juicy blueberries. I find it irresistible topped with ice cream, thick double cream or home made custard.
Bounce to:
Is there something fairly so lovely as the colourful color of juicy blueberry pie filling?
Sure, you should purchase it within the outlets in tins (though not many locations promote it within the UK), however home made is so easy. You do not even have to pre-cook the blueberry filling, all of it cooks all the way down to a candy, wealthy, juicy filling whereas the pie is baking.
📋 Substances
For the blueberry pie filling:
For the bottom and topping:
📺 Watch methods to make it
Full recipe with detailed steps within the recipe card on the finish of this publish.
👩🍳PRO TIP In order for you the filling to agency up, go away the pie to chill fully (about 3-4 hours). If serving it heat anticipate it to be juicier 😍
Take a look at that beautiful golden brown topping. Completely candy and buttery!
🍽️ What to serve it with
Sure, the blueberry filling did instantly drip off the plate as quickly as I caught my fork in. Flat plates!! Nice for meals pictures, horrible for fruit pie!
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Blueberry Crumble Pie Recipe
Can’t resolve between a fruit pie or a fruit crumble? Why not go together with each! This blueberry crumble pie has a pastry base and a buttery crumble topping.
INSTRUCTIONS
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Preheat your oven to 200C/400F
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Unroll the shortcrust pastry and use it to line a spherical, 22cm diameter, pie dish.
320 g (11.2 oz) roll of shortcrust pastry
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Trim the perimeters and use a fork to pierce a number of holes into the pastry within the base of the dish.
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Place a big piece of baking parchment within the dish and fill with baking beans.
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Place the dish within the oven for 20 minutes, to blind bake the pastry.
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Flip off the oven, take away the pie dish from the oven. Permit to chill just a little, then take away the baking beans and parchment and go away to chill fully.
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When the pastry is cool, preheat the oven to 190C/375F.
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Now make the crumble topping. Place the flour, baking powder and chilly butter cubes in a big bowl.
180 g (1 ½ cups) plain (all-purpose) flour, 1 tsp baking powder, 115 g (4 oz) chilly butter
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Rub the butter into the flour utilizing your fingertips till the combination resembles breadcrumbs. Don’t fret you probably have some massive chunks in there – it provides to the feel.
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Add within the white and brown sugar, the salt, egg and vanilla extract, then give it a combination along with your fingers. It is best to have some fantastic crumbly bits and a few massive clumps.
60 g (¼ cup) white sugar, 60 g (¼ cup) mild brown sugar, ½ tsp salt, 1 small egg, 1 tsp vanilla extract
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Now make the blueberry combination. In a medium-sized bowl, combine collectively the blueberries, sugar, lemon juice, cornflour and flour.
600 g (approx. 4 cups) recent blueberries, 120 g (½ cup) white sugar, 2 tsp lemon juice, 1 tbsp cornflour (cornstarch), 2 tbsp plain (all-purpose) flour
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Spoon the blueberry combination into the pastry-lined pie dish.
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Sprinkle the crumble combination excessive of the blueberries.
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Place within the oven to prepare dinner for 45 minutes. You could have to cowl the dish with foil after the primary 25 minutes, to stop the topping from browning an excessive amount of.
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Take away from the oven and go away to chill. The pie wants to chill at room temperature for 3-4 hours to permit the blueberry combination to thicken. In case you want to serve it heat, you may simply go away it to chill for half-hour, however the filling will probably be much more juicy.
✎ Notes
Swap out blueberries for a mix of apple and blackberry or recent cherries. If you wish to make this recipe even less complicated, you may fill with tinned fruit pie filling as an alternative of the blueberry combination.
Reheating
Leftover pie might be coated and refrigerated for 2-3 days.
Reheat within the oven at 180C/350F fan, coated with foil, till sizzling. This normally takes about 20-25 minutes if i am reheating approx half a pie.
Dietary data is approximate, per serving, based mostly on this recipe serving 8 individuals.
Diet
Energy: 482kcalCarbohydrates: 81gProtein: 7gFats: 15gSaturated Fats: 8gPolyunsaturated Fats: 1gMonounsaturated Fats: 5gTrans Fats: 0.5gLdl cholesterol: 51mgSodium: 443mgPotassium: 186mgFiber: 3gSugar: 37gVitamin A: 430IUVitamin C: 8mgCalcium: 47mgIron: 2mg
A few of the hyperlinks on this publish could also be affiliate hyperlinks – which suggests in case you purchase the product I get a small fee (at no further price to you). In case you do purchase, then thanks! That’s what helps us to maintain Kitchen Sanctuary working. The dietary data supplied is approximate and might differ relying on a number of components. For extra data please see our Phrases & Circumstances.
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