Air fryer buttermilk hen is finger-licking scrumptious and excellent for serving as a fried hen sandwich in a brioche bun. Take a look at my technique on methods to make completely crispy air fryer buttermilk hen.
Take a look at my Air Fryer Rooster Drumsticks and Air Fryer Tandoori Rooster recipes!
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My youngsters are pretty obsessive about Popeye’s fried hen sandwich – and I have to say I like it too. Naturally I attempted to duplicate the recipe at dwelling utilizing, what else, my beloved air fryer 😉
Buttermilk marinated hen with a crunchy crispy golden coating and a little bit of Cajun spice coming by… Sure please!!
The hen seems tender, juicy and filled with taste and utilizing an air fryer is a lot simpler, and much much less messy, than deep-frying.
I like to serve it in brioche buns or just with a plate of fries and a facet salad. Scrumptious when recent and equally yummy when reheated within the air fryer as leftovers.
BUTTERMILK FRIED CHICKEN INGREDIENTS
This air fryer buttermilk fried hen recipe is damaged up in two three levels – right here’s what you will have for every.
THE MARINADE Our marinade is made with buttermilk, sizzling sauce and pickle juice. The hen must marinate for at least an hour and as much as in a single day. I normally prep a batch and put within the fridge for cooking the subsequent day. The acidity in buttermilk tenderizes the hen and helps the flour coating to stay on.
FLOUR COATING The hen coating makes use of self-rising flour, cornstarch, Cajun seasoning, paprika, garlic granules, salt and pepper. Dredging the marinated hen items on this spicy flour coating will create the crispy golden crust.
AIR FRYING You have to oil to fry (or air fry) the hen and I provides you with two strategies to select from. I used sunflower oil however peanut oil or any oil appropriate for deep frying can be utilized. A spray bottle is a should!
HOW TO MAKE AIR FRYER BUTTERMILK FRIED CHICKEN
Full measurements and directions could be discovered on the printable recipe card on the backside of the web page. Please check out the steps and video earlier than making an attempt this recipe!
MARINATE THE CHICKEN
Mix all of the substances for the marinade in a glass container with a lid. Add the hen thighs, turning over in order that they’re coated throughout. Marinate for no less than an hour or in a single day within the fridge.
PREPARE THE COATING
Add the self-rising flour, cornstarch, Cajun seasoning, candy smoked paprika, garlic granules, salt and pepper into a big shallow bowl or glass dish and stir to mix.
COAT THE CHICKEN
Take away the hen thighs, one by one, from the buttermilk marinade and permit most of extra marinade to drip off.
Dredge the hen within the flour coating, turning over in order that they’re completely coated with flour. Mist liberally with sunflower oil utilizing a sprig bottle. Repeat with the remaining hen and go away to relaxation for 10 minutes.
AIR FRY THE CHICKEN
METHOD ONE: AIR FRY
Preheat the air fryer at 400°F (200°C) for 5 minutes. Spray the hen with oil as soon as extra, coating it completely, after which spray the basket with oil as effectively. Place two hen thighs within the basket, spaced barely aside to permit for the air to flow into.
Air fry for Quarter-hour and very fastidiously flip the hen over to fry on the opposite facet, spraying with oil as soon as extra to forestall the coating from sticking and in order that it browns correctly.
Prepare dinner till the hen is cooked by, the juices are operating clear and the inner temperature is no less than 165°F / 75°C on an immediate learn thermometer.
METHOD TWO: DEEP FRY (IN THE AIR FRYER)
Fill the air fryer basket (if that is doable together with your mannequin) with no less than an inch of oil. You may as well use a non-stick pan that matches within the air fryer. Preheat at 400°F (200°C) for 5 minutes.
Fastidiously decrease two hen thighs into the recent oil utilizing a fork – the hen ought to instantly begin to sizzle.
Air fry for 12-Quarter-hour and punctiliously flip over to prepare dinner on the opposite facet for an additional 10 minutes or till the hen registers an inner temperature of 165°F / 75°C when checked with a meat thermometer.
SERVING AIR FRIED BUTTERMILK CHICKEN
Take away the cooked hen from the air fryer and place on a wire rack to chill barely. Don’t pile the hen items on high of one another – the steam could make the crispy coating soggy and we don’t need that!
Scrumptious on a brioche bun unfold with spicy mayo, with pickles, crisp lettuce leaves and, optionally, cheese. Or what about serving with coleslaw, fries and corn… YUM!
BUTTERMILK SUBSTITUTIONS
If you happen to can’t discover buttermilk you may make it simply your self by combining entire milk with lemon juice or vinegar. The juice or vinegar will trigger the milk to thicken and curdle, resembling buttermilk.
RECIPE NOTES AND FAQs
CAN I USE CHICKEN BREASTS? Completely! You may as well use bone-in, skin-on hen items.
WHAT OIL SHOULD I USE? You need to use any oil with a excessive smoking level that’s additionally appropriate for deep frying. Keep away from olive oil and low calorie cooking sprays.
REHEATING AIR FRYER CHICKEN To reheat leftovers merely preheat your air fryer to 350°F / 180°C and air fry the hen for 7-10 minutes. The hen could be stored within the fridge for as much as three days.
WHICH AIR FRYER DID YOU USE? I’ve made this recipe in my Immediate Vortex Air Fryer and a Cosori Air Fryer. Each these fashions can preheat and prepare dinner at 400°F/200°C which is required for a “fried” hen recipe.
I you employ a special mannequin you could want to regulate the cooking time. Utilizing a meat thermometer is the easiest way to make sure the hen is cooked safely and to keep away from overcooking.
Have you ever made Air fryer buttermilk hen? Please go away a ranking, put up a photograph on my Fb web page, share it on Instagram, or reserve it to Pinterest with the tag #supergoldenbakes and make my day!
Air Fryer Buttermilk Fried Rooster
Air fryer buttermilk fried hen is finger-licking scrumptious and excellent for serving as a fried hen sandwich in a brioche bun. Take a look at my strategies on methods to make completely crispy air fryer buttermilk hen.
Servings: 5
Energy: 946kcal
Stop your display from going darkish
Directions
MARINATE THE CHICKEN
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Mix all of the substances for the marinade in a glass container with a lid (I take advantage of this Pyrex one). Add the hen thighs, turning over in order that they’re coated throughout. Marinate for no less than an hour or in a single day within the fridge.
2 cups (480ml) buttermilk, full-fat, 2 tbsp sizzling sauce, 2 tbsp pickle juice, 10 hen thighs
PREPARE THE FLOUR COATING
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Add the self-rising flour, cornstarch, Cajun seasoning, candy smoked paprika, garlic granules, salt and pepper into a big shallow bowl and stir to mix.
For the marinade, 2 cups (250g) self-rising flour, 2 tbsp cornstarch, 1 tbsp Cajun seasoning, 2 tsp smoked paprika, 2 tsp garlic granules, 1 tsp white pepper, 2 tsp salt
COAT THE CHICKEN PIECES
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Take away the hen thighs, one by one, from the buttermilk marinade and permit most of extra marinade to drip off.
-
Dredge the hen within the flour coating, turning over in order that they’re completely coated with flour. Mist liberally with sunflower oil utilizing a sprig bottle. Repeat with the remaining hen and go away to relaxation for 10 minutes.
METHOD 1: Air Fry
-
Preheat the air fryer at 400°F (200°C) for 5 minutes. Spray the hen with oil as soon as extra, coating it completely after which spray the basket with oil as effectively.
-
Place two hen thighs within the basket, spaced barely aside to permit for the air to flow into. You have to to prepare dinner the hen in batches to keep away from overcrowding.
-
Air fry for Quarter-hour and really fastidiously flip the hen over to prepare dinner on the opposite facet, spraying with oil as soon as extra to forestall the coating from sticking and in order that it browns correctly.
-
Prepare dinner till the hen is cooked by, the juices are operating clear and the inner temperature is no less than 165°F / 75°C on an immediate learn thermometer.
METHOD 2: Deep frying within the air fryer
-
Fill the air fryer basket (if that is doable together with your mannequin) with no less than an inch of oil. You may as well use a non-stick pan that matches the air fryer. Preheat at 400°F (200°C) for 5 minutes.
-
Fastidiously decrease two hen thighs into the recent oil utilizing a fork – the hen ought to instantly begin to sizzle.
-
Air fry for 12-Quarter-hour and punctiliously flip over to prepare dinner on the opposite facet for an additional 10 minutes or till the hen registers an inner temperature of 165°F / 75°C when checked with a meat thermometer.
SERVE AND ENJOY
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Take away the cooked hen from the air fryer and place on a wire rack to chill barely. Don’t pile the hen items on high of one another – the warmth will trigger the coating to melt.
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Serve on a brioche bun unfold with spicy mayo, with pickles, crisp lettuce leaves and, optionally, cheese. Or serve with coleslaw, fries and corn… mmmm YUM
Video
Notes
- BUTTERMILK SUBSTITUTIONS If you happen to can’t discover buttermilk you may make it simply your self by combining entire milk with lemon juice or vinegar. The juice / vinegar will trigger the milk to thicken and curdle, resembling buttermilk.
- CAN I USE CHICKEN BREASTS? Rooster breasts can be utilized as a substitute of hen thighs in the event you choose. You may as well use bone-in, skin-on hen items.
- WHAT OIL SHOULD I USE? You need to use any oil with a excessive smoking level that’s additionally appropriate for deep frying. Keep away from olive oil and low calorie cooking sprays.
- REHEATING AIR FRYER CHICKEN To reheat leftovers merely preheat your air fryer to 350°F / 180°C and air fry the hen for 7-10 minutes.
Dietary Data
Energy: 946kcal | Carbohydrates: 58g | Protein: 58g | Fats: 52g | Saturated Fats: 15g | Polyunsaturated Fats: 11g | Monounsaturated Fats: 21g | Trans Fats: 0.2g | Ldl cholesterol: 290mg | Sodium: 2955mg | Potassium: 877mg | Fiber: 3g | Sugar: 6g | Vitamin A: 1785IU | Vitamin C: 5mg | Calcium: 180mg | Iron: 3mg
