Sliced pink onions, marinated in pink wine vinegar, olive oil and oregano make a implausible facet dish for salads and grilled meats. They’re tangy, with a little bit of crunch and a stunning silky coating.
I like to serve them with salads, grilled meats, on kebabs or with a Greek mezze board.
Leap to:
I do like to make pickled pink onions, however these marinated onions are a degree past.
The onions are pickled for simply quarter-hour in salt and pink wine vinegar. This offers the onions that pretty tangy kick.
Then after that preliminary quarter-hour, we add in loads of olive oil and a few oregano.
The result’s a tangy, silky, clean onion with a pleasant little bit of crunch.
These are my luxurious onions.
📋 What do we’d like?
- Crimson onion – in fact! You’ll be able to substitute with pink shallots too.
- Crimson wine vinegar – I like these to assist preserve that vibrant pink color within the onions, however you may substitute with apple cider vinegar or white wine vinegar for those who favor.
- Olive oil – I favor to make use of common olive oil, so it would not overpower the flavour of the pink onion, however you should use additional virgin olive oil for those who really need that tangy-grassiness of additional virgin.
- salt and oregano – so as to add additional flavour. The oregano makes the onions odor scrumptious too.
📺 Watch the way to make it
Full recipe with detailed steps within the recipe card on the finish of this submit.
👩🍳PRO TIP These onions will final for longer if saved within the fridge, however the oil will solidify, so you will must take them out of the fridge an hour or so earlier than serving.
🍽️ What to serve them with
How would you serve them? I might love to listen to within the feedback beneath.
🍲 Extra implausible sides so as to add that additional hit of flavour
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Marinated Onions
Sliced pink onions, marinated in pink wine vinegar, olive oil and oregano make a implausible facet dish for salads and grilled meats. They’re tangy, with a little bit of crunch and a stunning silky coating.
INSTRUCTIONS
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Add the sliced onions to a small bowl. Sprinkle over the salt and pour over the pink wine vinegar. Stir collectively and put to at least one facet for quarter-hour, giving it a stir a few occasions.
1 pink onion, ¼ teaspoon salt, 2 tablespoons pink wine vinegar
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Add the olive oil and dried oregano and stir collectively.
6 tablespoons olive oil, 1 teaspoon dried oregano
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Serve instantly or switch to a clear air tight container to serve later (see storage info in notes part beneath).
✎ Notes
You’ll be able to marinate these onions for longer to develop flavours additional. If marinading for longer, add the oil and oregano similtaneously the vinegar.
Place the combination in a sealed container, akin to a mason jar, and marinate for at the very least one hour.
They are often saved at room temperature, away from direct daylight for 2-3 days. The flavour will proceed to develop over this time.
Refrigerate?
If retaining for longer than a few days, retailer within the fridge as a substitute (in a sealed container). They need to preserve for about 2 weeks.
The oil will solidify within the fridge, so you will must take away from the fridge about 60-90 minutes earlier than serving, to permit the oil to show again to liquid.
Leftover oil
Do not throw away the oil from the marinated onions! It makes a tasty salad dressing as it’s.
If you wish to add extra flavour, add a pinch of salt and pepper and an additional splash of vinegar.
You would additionally add in extras akin to honey, dijon mustard, chilli flakes for those who like.
Dietary info is approx, per serving (this recipe makes 8 servings).
Vitamin
Energy: 100kcalCarbohydrates: 1gProtein: 0.2gFats: 11gSaturated Fats: 1gPolyunsaturated Fats: 1gMonounsaturated Fats: 8gSodium: 74mgPotassium: 25mgFiber: 0.3gSugar: 1gVitamin A: 5IUVitamin C: 1mgCalcium: 8mgIron: 0.2mg
A few of the hyperlinks on this submit could also be affiliate hyperlinks – which suggests for those who purchase the product I get a small fee (at no additional value to you). If you happen to do purchase, then thanks! That’s what helps us to maintain Kitchen Sanctuary working. The dietary info supplied is approximate and might differ relying on a number of elements. For extra info please see our Phrases & Circumstances.
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