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Crispy Air fryer potato slices


Crispy potato slices made in an air fryer are a game-changer for anybody who loves wholesome, scrumptious, and crispy potatoes. Utilizing minimal oil, the air fryer crisps up the potatoes to perfection, making them an ideal snack or aspect dish. With simply six elements, you’ll be able to have air fryer potato slices prepared in underneath Half-hour.

air fryer crispy potato slices

My straightforward potato slices recipe (Tremendous Crispy!)

That is my tackle crispy potato slices which are each straightforward to make and include a secret ingredient for an additional crispy texture.

Many supermarkets, together with Waitrose, Tesco, Morrisons, Lidl, Asda, and Sainsbury’s, promote pre-marinated potato slices which you can deep fry, bake or air fry.Nonetheless, making them at dwelling is far less complicated and yields more energizing and better-tasting outcomes!

To make these potato slices, you’ll want solely 10 minutes of hands-on time. Plus, they are often made upfront, reheated, and served with out shedding their crispy texture, whether or not sizzling or chilly.

air fried potato slices

Why do you have to do this recipe?

Fast and Simple: This recipe is easy and easy and might be made very quickly, making it good for busy weeknights or last-minute gatherings.

Price range-friendly: This recipe makes use of easy, reasonably priced elements that may simply be discovered at your native grocery retailer. You can too make a big batch of those potato slices without delay, making it a cheap strategy to feed a crowd.

Adaptable: You possibly can simply alter the seasonings and spices to fit your style preferences or experiment with various kinds of potatoes to combine issues up.

Versatile: These crispy potato slices make an awesome aspect dish for a wide range of meals, together with burgers, sandwiches, grilled meats, or perhaps a hearty breakfast.

Wholesome: Through the use of an air fryer, you’ll be able to take pleasure in crispy potato slices with out having to deep fry them in oil, making them a more healthy different.

Dietary wants: This recipe is of course gluten-free and might be made vegan-friendly through the use of plant-based seasonings and toppings. It is usually customisable to accommodate some other dietary wants or restrictions.

Bowl of potato slices crispy

Elements

You have to solely a few simply accessible elements out of your kitchen pantry, a knife, and an air fryer to make this recipe in simply Half-hour.

Potatoes – One of the best styles of potatoes for crispy air fryer potato slices are Russet or Yukon Gold.

Spices – So as to add flavour to the potatoes, I like to make use of chilli powder, salt, floor black pepper, and garlic powder. You possibly can substitute chilli powder with delicate paprika or smoked paprika if you happen to favor.

Rice flour – That is my secret ingredient that provides an additional crispy texture to the potato slices. Including 1.5 tsp of rice flour and coating the potato slices nicely with the spices makes an enormous distinction within the texture. Even when the potato slices are chilly, they’ll nonetheless stay crispy, just like Onion Bhaji. Though it’s attainable to make potato slices with out rice flour, I extremely advocate utilizing it for the added crispiness.

Oil – Use any neutral-flavoured oil resembling sunflower oil or olive oil for this recipe.

Slice the potatoes for Crispy Potato slices

To make crispy potatoes, first wash, scrub, and dry the potatoes completely.

Utilizing a pointy knife, slice the potatoes to a thickness of 1/8 inch (0.3 cm) with the pores and skin on, if you’re assured in your knife expertise.

Alternatively, you should utilize a mandolin slicer to slice the potatoes to the identical thickness of 1/8 inch (0.3 cm).

slice the potatoes for crispy potato slices

Tips on how to make Crispy Potato slices in air fryer?

Soak – To make crispy potato slices, start by soaking the sliced potatoes in chilly water for 15-Half-hour. Though this step is elective, it’s extremely really helpful for attaining the crispiest potato slices attainable.

Dry – After soaking, dry the potato slices with a paper towel or kitchen towel.

Toss with spices – In a mixing bowl, mix the potato slices with oil, salt, pepper, chili powder or paprika, garlic powder, and 1.5 tsp rice flour. Toss the elements collectively till the potato slices are nicely coated with spices.

Add potato to the air fryer – Preheat your air fryer to 200°C for 3 minutes. Organize the potato slices within the air fryer, ensuring to not overlap them an excessive amount of.

Air fry – Air fry the potato slices for 15-18 minutes, flipping them midway by way of the cooking time.

Serve – As soon as the potato slices are crispy and golden, switch them to a serving dish. Repeat the method with the remaining potato slices. Garnish and serve together with your favorite dip.

Suggestions for making Crispy Potato slices

  1. Soak the potato slices in chilly water for at the very least quarter-hour to take away extra starch.
  2. Use rice flour to get the crispiest potato slices. It actually helps to maintain them crispy even after cooling down.
  3. Slice the potatoes evenly to 1/8 inch thick. In case you’re not assured together with your knife expertise, you should utilize a mandolin slicer.
  4. Don’t overcrowd the air fryer basket, and ensure the potato slices aren’t overlapping. This may assist them prepare dinner evenly and develop into crispy.

Tips on how to make Crispy Potato Slices within the Oven?

To make Oven baked crispy potato slices, slice the potatoes, toss them with spices.

Preheat the oven to 220 C (425°F). Organize the seasoned potato slices in a single layer on a baking tray, with out overlapping them.

Place the baking tray within the preheated oven and bake for 20-25 minutes, flipping the potato slices midway by way of the cooking time.

As soon as the potato slices are crispy and golden, take away them from the oven and switch to a serving dish.

Serving options

  1. Serve them with a wide range of creamy dips, resembling growth growth sauce, yogurt mint sauce, creamy coriander sauce, sriracha mayo or candy chilli mayo.
  2. Use them as a tasty aspect dish to accompany your favorite Indian dishes, resembling black dal, chana masala, or mango lassi, for a fake-away evening.
  3. Strive incorporating them right into a wrap or Buddha bowl for a scrumptious and satisfying meal.
potato slices with bang bang sauce

Variations

There are lots of completely different seasonings you should utilize so as to add flavour to crispy potatoes.

  • Basic: salt and pepper
  • Spicy: paprika or chilli powder and garlic
  • Herby: rosemary, thyme, and oregano
  • Smoky: smoked paprika and cumin
  • Tacky: grated parmesan or cheddar cheese and garlic powder
  • Mediterranean: lemon juice, olive oil, and oregano
  • Indian-inspired: garam masala, cumin, coriander, and turmeric

Storing leftover crispy potato slices

Within the Fridge: Enable the potato slices to chill down, then retailer them in an hermetic container within the fridge for as much as three days. To reheat, place the slices within the air fryer basket and air fry at 180°C for 3-4 minutes, or till heated by way of.

Within the Freezer: For longer storage, place the air fryer potato slices in a freezer-safe bag and retailer them within the freezer for as much as three months. If you’re able to eat, defrost the slices in a single day within the fridge, or use the defrost setting in your microwave. Reheat the slices within the air fryer till they’re heated by way of.

What air fryer do you employ?

I can extremely advocate On the spot Pot Vortex 6 in 1 with 5.7l capability and On the spot Pot Vortex Versazone with 8.5l capability. Each are dependable choices to realize crispy potato slices and different air-fried recipes with ease.

Extra Potato recipes

Air fryer hasselback potatoes

Smashed potatoes

Hash browns

Bombay Aloo

Aloo Gobi tray bake

Potato and sausage traybake

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Simple Crispy Potato slices recipe beneath

spicy potato slices

Crispy Air Fryer Potato Slices Recipe

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Prep Time: 10 minutes

Prepare dinner Time: 15 minutes

Complete Time: 25 minutes

Writer: Sandhya Hariharan

Crispy perfection in each chew! Strive these straightforward and scrumptious Air Fryer Potato Slices for a more healthy snack or aspect dish

Elements

  • 450 g Potatoes
  • 1 tsp garlic powder
  • ½ – 1 tsp chilli powder
  • tsp rice flour
  • 2 tbsp oil
  • ½ tsp floor black pepper
  • salt to style

Directions

  • Slice the potatoes to 1/8 inch (0.3cm) thickness.

    450 g Potatoes

  • Soak slices of potato in chilly water for at the very least quarter-hour.

    450 g Potatoes

  • Drain and pat dry the potato slices.

    450 g Potatoes

  • In a bowl, combine potato slices with oil, chilli powder, garlic powder, salt, pepper, and rice flour.

    450 g Potatoes, 1 tsp garlic powder, ½ – 1 tsp chilli powder, 1½ tsp rice flour, 2 tbsp oil, ½ tsp floor black pepper, salt to style

  • Preheat the air fryer at 200 C (390F) for 3 minutes.

  • Organize the marinated potato slices within the air fryer basket and air fry for 15-18 minutes, flipping them midway by way of the cooking time.

    450 g Potatoes

  • As soon as the potato slices are crispy and golden, switch them to a serving dish.

    450 g Potatoes

  • Repeat the method with remaining slices. Take pleasure in!

Notes

Variations

There are lots of completely different seasonings you should utilize so as to add flavour to crispy potatoes.

  • Basic: salt and pepper
  • Spicy: paprika or chilli powder and garlic
  • Herby: rosemary, thyme, and oregano
  • Smoky: smoked paprika and cumin
  • Tacky: grated parmesan or cheddar cheese and garlic powder
  • Mediterranean: lemon juice, olive oil, and oregano
  • Indian-inspired: garam masala, cumin, coriander, and turmeric

Course: Appetizer, Aspect Dish

Delicacies: British

Key phrase: air fryer potato slices, crispy potato slices



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