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4 tempeh recipes | olivemagazine


Tempeh, created from cooked fermented soy beans, is nutrient- and protein-dense, making it a fantastic plant-based various to meat. Its naturally nutty flavour and sturdy texture make it well-suited to being sliced or cubed, then marinated and cooked in related methods to meat, akin to stir-frying, barbecuing and even baking within the oven.

Strive our scrumptious and simple recipes utilizing tempeh, then for extra vegan dinner concepts, attempt our favorite tofu recipes, excessive protein vegan meals, funds vegan recipes and greatest ever vegan meal concepts.


Greatest tempeh recipes

Tempeh curry

This speedy plant-based curry is ideal for a midweek meal, and it is nice for utilizing up any veg you will have within the fridge.

Bowl of tempeh curry in focus at forefront of image with another out of focus in the background

Marinated tempeh

The slight spice on this marinade provides flavour and color to your tempeh. It is the proper addition to any meal for those who’re on the lookout for further protein.

Plate of marinated tempeh with rice and broccoli

Tempeh stir-fry

A nutty sauce pairs completely with the tempeh. It tastes nice with rice or noodles and makes a wholesome lunchbox meal.

Plate of tempeh stir-fry in focus with pan of it behind out of focus

Vegan tempeh & pineapple kebabs

Scrumptious chunks of marinated tempeh work brilliantly with juicy pineapple on this straightforward various to the normal BBQ skewer.

Pineapple Kebabs with Tempeh on a White Plate
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